Happy New Year, food and farm friends!
We are eagerly anticipating the Spring 2017 growing season here at the farm. We have so many families to feed, friends to make, and people to talk to about organic, local food... raw honey... and beekeeping. We're ready to get started!
One of our run away growing successes this past fall was our Kale. Beautiful, healthy kale. It's almost a religion now, isn't it... that kale? We're growing an heirloom variety that Thomas Jefferson grew and wrote about in 1777. We love it because it's beyond healthy, versatile, and easy to cook, blend, and juice.
Look for it at the market... and in our Farmily CSA boxes... this new year!